Second Harvests Meaford is active. In 2017 harvests originated from a network of unsprayed orchards. There were 3 processing days in which we made pear sauce, apple sauce, and apple pie. Please visit their web site at:
Swimming in apples?
Want to pick, cook, preserve, and feed healthy abundance back to the community?
Collectively prepare, preserve, or cook our abundance.
On October 31st, a crew of community trick-or-eaters went door-to-door to collect non-perishable goods for the Salvation Army Food Bank.
Collingwood Collegiate Institute – Youth for Action and Green Team
Jean Vanier Catholic High School
Salvation Army Food Bank
Church community suppers?
Corporate sponsors or team building event?